Saturday, October 2, 2010

Banana Bread

Banana Bread- Recipie from my friend Caitlyn


1 ½ cup flour

½ tsp. baking soda

½ tsp. salt

...¾ cup sugar

½ cup butter, softened

1 egg

1 tsp. vanilla

1 cup banana (about 3 bananas)

Milk chocolate chips (optional-about half a bag)



In a small bowl, mix flour, baking soda, and salt together. In a mixing bowl, combine sugar and butter and mix well. Add egg and vanilla and mix well. Add bananas and mix well. Add dry ingredients to mixing bowl and mix well. Mix in chocolate chips, if desired. Pour into greased bread pan. Bake at 350 degrees for 50 minutes. Then cover lightly with foil and bake for another 10 minutes, or until toothpick comes out clean.



***Suggestion: When counter-top bananas turn brown, freeze them. Bananas defrost quite quickly and are ready for use in the bread.See More

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