Almond and Coconut Chex Mix

Ingredients:
1 (14 oz-17 oz) box of Rice OR Corn Chex cereal
1 (7 oz) bag of sweetened coconut
1 (5 oz) bag of almonds (about 1 1/3 cup)
1 1/2 cups sugar
1 1/2 sticks (3/4 cup) margarine or butter
1 1/4 cups light corn syrup (like Karo syrup)
Dash of salt

Directions:
Spray a LARGE (the biggest you can find!) bowl with non-stick cooking spray. Pour in the entire box of Chex cereal, coconut, and almonds. Gently mix together.

Mix together the sugar, butter, light corn syrup, and dash of salt in a medium saucepan over high heat. Bring to a full boil, turn heat down to medium, and cook for three minutes, stirring constantly. Pour over the cereal mixture in the big bowl and stir evenly.  Spread cereal evenly on wax paper and let cool (even though it's delicious to eat while warm, too!).

Found this on the blog, http://www.sixsistersstuff.com/2011/11/gooey-almond-and-coconut-chex-mix.html
I admit, I kinda wanna be the seventh sister!!  :-)